{"id":6231,"date":"2024-08-07T23:00:33","date_gmt":"2024-08-07T23:00:33","guid":{"rendered":"https:\/\/www.deaixa.com\/recetas\/?p=6231"},"modified":"2024-08-31T18:24:44","modified_gmt":"2024-08-31T18:24:44","slug":"dip-de-gandules","status":"publish","type":"post","link":"https:\/\/www.deaixa.com\/recetas\/2024\/08\/dip-de-gandules\/","title":{"rendered":"Dip de Gandules"},"content":{"rendered":"\n<p class=\"has-text-align-center\">Receta de Lourdes<br><br>INGREDIENTES<\/p>\n\n\n\n<p class=\"has-text-align-center\">1 lata de gandules<br>1 cubito de caldo de pollo o de res<br>Aceite de Oliva <br>Vinagre<br><br>PICADILLO<br>1 cebolla<br>1 pimiento rojo<br>un par de hojas de recao (cilantro de hoja ancha)<br>cilantrillo <br>aji dulce<br>ajo al gusto<br>sal y pimienta al gusto<\/p>\n\n\n\n<p class=\"has-text-align-left\">PREPARACION<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Se hierven los gandules con un cubito de caldo de pollo o de res<\/li>\n\n\n\n<li>Se cortan los ingredientes del Picadillo en trozos peque\u00f1os. Se les agrega el aceite y el vinagre<\/li>\n\n\n\n<li>Se agrega los gandules con el Picadillo y se mezcla todo muy bien<\/li>\n\n\n\n<li>Se guarda en la nevera hasta que se la hora de servirlo<\/li>\n\n\n\n<li>Se sirve con galletas saladas, tostones o con nachos<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" data-id=\"5952\" src=\"https:\/\/www.deaixa.com\/recetas\/wp-content\/uploads\/2024\/05\/Dip-de-Gandules-768x1024.jpg\" alt=\"\" class=\"wp-image-5952\" srcset=\"https:\/\/www.deaixa.com\/recetas\/wp-content\/uploads\/2024\/05\/Dip-de-Gandules-768x1024.jpg 768w, https:\/\/www.deaixa.com\/recetas\/wp-content\/uploads\/2024\/05\/Dip-de-Gandules-225x300.jpg 225w, https:\/\/www.deaixa.com\/recetas\/wp-content\/uploads\/2024\/05\/Dip-de-Gandules-1152x1536.jpg 1152w, https:\/\/www.deaixa.com\/recetas\/wp-content\/uploads\/2024\/05\/Dip-de-Gandules-1536x2048.jpg 1536w, https:\/\/www.deaixa.com\/recetas\/wp-content\/uploads\/2024\/05\/Dip-de-Gandules-45x60.jpg 45w, https:\/\/www.deaixa.com\/recetas\/wp-content\/uploads\/2024\/05\/Dip-de-Gandules-scaled.jpg 1920w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" data-id=\"6322\" src=\"https:\/\/www.deaixa.com\/recetas\/wp-content\/uploads\/2024\/08\/Dip-de-Gandules-p2-768x1024.jpg\" alt=\"\" class=\"wp-image-6322\" srcset=\"https:\/\/www.deaixa.com\/recetas\/wp-content\/uploads\/2024\/08\/Dip-de-Gandules-p2-768x1024.jpg 768w, https:\/\/www.deaixa.com\/recetas\/wp-content\/uploads\/2024\/08\/Dip-de-Gandules-p2-225x300.jpg 225w, https:\/\/www.deaixa.com\/recetas\/wp-content\/uploads\/2024\/08\/Dip-de-Gandules-p2-1152x1536.jpg 1152w, https:\/\/www.deaixa.com\/recetas\/wp-content\/uploads\/2024\/08\/Dip-de-Gandules-p2-1536x2048.jpg 1536w, https:\/\/www.deaixa.com\/recetas\/wp-content\/uploads\/2024\/08\/Dip-de-Gandules-p2-scaled.jpg 1920w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n<\/figure>\n\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p>Otra versi\u00f3n de esta receta la pueden encontrar en YouTube:<\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"Escabeche de Gandules (dip de gandules)\" width=\"840\" height=\"473\" src=\"https:\/\/www.youtube.com\/embed\/heI0Qr_pGMk?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Receta de Lourdes INGREDIENTES 1 lata de gandules1 cubito de &hellip; <\/p>\n","protected":false},"author":2,"featured_media":6239,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","footnotes":""},"categories":[30],"tags":[73,77],"class_list":["post-6231","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-familia","tag-puerto-rico","tag-vegetariana"],"_links":{"self":[{"href":"https:\/\/www.deaixa.com\/recetas\/wp-json\/wp\/v2\/posts\/6231","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.deaixa.com\/recetas\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.deaixa.com\/recetas\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.deaixa.com\/recetas\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.deaixa.com\/recetas\/wp-json\/wp\/v2\/comments?post=6231"}],"version-history":[{"count":12,"href":"https:\/\/www.deaixa.com\/recetas\/wp-json\/wp\/v2\/posts\/6231\/revisions"}],"predecessor-version":[{"id":6332,"href":"https:\/\/www.deaixa.com\/recetas\/wp-json\/wp\/v2\/posts\/6231\/revisions\/6332"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.deaixa.com\/recetas\/wp-json\/wp\/v2\/media\/6239"}],"wp:attachment":[{"href":"https:\/\/www.deaixa.com\/recetas\/wp-json\/wp\/v2\/media?parent=6231"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.deaixa.com\/recetas\/wp-json\/wp\/v2\/categories?post=6231"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.deaixa.com\/recetas\/wp-json\/wp\/v2\/tags?post=6231"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}